Ayer en Parroquia Episcopal San Cristóbal

Yesterday was the closura, or graduation for our International Cooking Class, which started in March. The students learned recipes from France, Spain, China, Japan, Italy, England, the U.S.A., and Mexico. After everyone received their certificates, we had a great lunch! The next scheduled class is the Cake Baking and Decorating class taught by Sarah Williams. It is one of the most popular classes each year, and the cakes become more elaborate each year, too!

Here are some photos:

Various dishes on display (all covered to protect from moscas)










The class also practiced table settings



The crowd gathers


El Profesor, R. Beckford


The Students


A few folks receiving their certificates (I'm not going to post photos of each person, as there were about fifteen students)







Two students expressing their appreciation of the class and teachers



Dolores Scotland, Mr. Beckford, and Elfrida Beckford

With gifts





The Class Photo