Monday, March 31, 2008

Para David



¡Ramen Perfecto!
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6 comments:

Brother David said...

This actually looks tasty (except for those big green squares of seaweed!)

I love various forms of pasta. Dios mio, I am a real sucker for great, homemade macaroni & cheese! My few years in the USA introduced me to many different foods that are just arriving in Mexico today. When I am in Texas I have to get my TexMex fix. The cuisine of my homeland is so different when it is made with yellow cheddar cheese! When we lived in Seattle those 2.5 years, I fell in love with Thai food! However, I am no fan of seafood. Not from anybody's country!

When I hear ramen, I only know the crap at the corner store, usually a 7-11, in a styrofoam cup!

1:48 PM
Fran said...

Yo tengo hambre!

That looks unbelievable.

1:51 PM
Anonymous said...

Oh, that Ramen looks very good. I wants some Ramen!

2:02 PM
Matthew Hubbard said...

I've move to Oakland, and there's plenty of Vietnamese noodle soup shops in the neighborhood. The Vietnamese name is pho. I loves me some pho!

Yo, pho!

(Acutally, it's closer to rhyming with boa, because of a crazy accent.)

10:27 PM
susan s. said...

Oh, Padre, this reminds me of the movie "Tampopo." I'm sure you have seen it. There are wonderful scenes all around food. Tom calls it a Ramen Western. I'm sure we must have read that term somewhere when it first came out. One in particular involves an old man teaching a young man how to eat Ramen. One instruction was to 'caress the pork.'

1:19 AM
Janis Bland said...

That looks wicked good!

I'm making chicken sate on the grill with peanut dipping sauce, and spicy cucumber salad.

5:11 PM

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